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     APPS
    GLB Apocalypse Later Imperial Black IPA

    An Imperial Black IPA that is big and black, loaded with aroma's of coffee, chocolate, roasted malt, citrus, pine and more. Much the same in the taste while finishing very dry and bitter. 9.99%

    $

    Big Rig El Hefe

    True to style Hefeweizen with banana aromas & hints of clove & wheat. Cloudy & refreshing. 4.8%

    $

    Amsterdam Leaf Hop Saison

    Golden orange, medium bodied. Fresh hop bitterness, floral saison notes, touch of fruity yeastiness. 6.4%

    $

    Brewdog Punk IPA

    Light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry. 5.6%

    $

    GLB Pompous Ass Pale Ale

    Hybrid sessionable English Pale Ale with some American style hops.  4.6%

    $

    Octopus Wants To Fight IPA

    Another in a great line of GLB IPAs, this one featuring Mosaic hops.  7%

    $

    Shacklands APA

    A contemporary take on a craft classic, assertively hopped with a distinctive Pacific Northwest hop flavour and aroma from Chinook and Palisade hops. 5%

    $

    GLB Lake Effect IPA

    Tank Ten Series IPA with Citra & Sorachi Ace.  7%

    $

    Amsterdam Stenhouse Porter

    Old world porter brewed with flaked Barley, Dark Crystal & Maris Otter malts.  Full bodies with chocolate & coffee notes. 7%

    $

    NB/Stone City Ales Sons of Sydenham

    Hoppy American wheat ale collab between Stone City Ales & Nickle Brook. 4.7%

    $

    GLB Citraddiction

    Session XPA with Citra hops. 4.4%

    $

    GLB Pumpkin Ale

    Handcrafted with an assortment of specialty malts and hops, a generous amount of pumpkin was directly added into the brew. Combine this with hints of cinnamon, clove, nutmeg and allspice.  5.5%

    $

    GLB Thrust! An IPA

    Designed by NASA scientists, THRUST! is structured to attack you senses. First, it burns into your visual cortex the image of a beer with a deep copper hue topped with a rocky white head. Soon your olfactory bulb should be awoken as the massive dry-hop propels a penetrating aroma of grapefruit, mango, grape, stone fruit and lychee hurling into your forebrain. Resisting the impulse to keep smelling the beer, you pound back a gulp which illicits a poking and prodding of tropical fruit and resin on your taste buds. Your pallet soon succumbs as THRUST! penetrates and perforates, eventually becoming your new reality. 6.5%

    $

    GLB/Bryden's Hazelnut Brown Ale

    This beer was supposed to be about Bryden's. A home away from the brewery for most GLB employees. Instead, we're turning it into a tribute to Wedge the Pug.
    Mostly dog, a wee bit piglet, with a tremendous dose of sloth, and you have Wedge The Pug... Greedy, cute, runty & yes, greedy again, best describes this little ball of greed (did we say that already?). In fact, that greed helped him overcome his runtiness and he was able to die quite portly, unlike his brother Lucky, who died from drinking peracetic acid....but whatever guy... enjoy this Hazelnut Brown Ale from the great minds at GLB & Bryden's on Bloor.
    5%

    $

    Sawdust City Skinny Dippin Stout

    Chocolaty, silky smooth oatmeal stout, this ale was made for those cool Muskoka nights.  Aromas of delicious roasted malt, chocolate and coffee. Made from a blend of 7 different malts. 5.5%

    $

    Great Lakes No Chance With Miranda

    Classic saison: lemon, flowers, spicy Belgian yeast that  hits at white pepper and more coriander, and delicate spicy hop finish. 6%

    $

    Beau's Ellesmere's Regret

    Chocolate marshmallow hemp stout.  Flavours of dark chocolate and cocoa meld with roasty malts and are offset by a scintillating syrupy sweetness and a whisper of vanilla. 5.5%

    $

    Wellington Shangri-La IPA

    An unfiltered American style India Pale Ale with notes of tropical fruit, lemon and pine. Dry hopped with Simcoe, Centennial, Amarillo, and Citra hops for an otherworldly aroma and a distinctively hoppy finish. 6%

    $

    Beau's Kissmeyer Nordic Saison

    bouquet of organic sea buckthorn berries and rosehips, as well an infusion of fresh local rhubarb, for a fruity and distinctively Nordic character.  Medium bitterness along with spicy, floral and fruity aromas, and finishes slightly fruity, tart and crisp. 5.2%

    $

    Berry Manilow

    One off raspberry infused grissette. 4.3%

    $

    GLB Audrey Hopburn

    Belgian IPA. 6.2%

    $

    GLB Karma Citra

    Award winning single hop(Citra) IPA. 6.6%

    $

    Sawdust City Golden Beach Pale Wheat

    Hoppy American Pale Ale, unfiltered and brewed with 50% wheat malt, Using a blend of 4 aromatic hops; summit, mosaic, galaxy & sorachi ace. 4.8%

    $

    Nickel Brook Headstock IPA

    Full bodied & boldly hopped  primarily with nugget hops. 7%

    $

    Sweetgrass Golden Ale

    Unfiltered Belgian-style ale with notes of lemon & a clean dry finish 4.9%

    $

    GLB Chill Winston Grisette

    Citrusy, dry, floral & yeasty.  Great summer farmhouse 3.8%

    $

    Braufactum Roog

    German style smoked wheat beer. 6.3%

    $

    Junction Stationmaster's Stout

    A dry Irish stout with a roasted malt character. 4%

    $

    Nickel Brook Green Light Berliner Weisse

    Tart Berlin style wheat beer.  Hints of  citrus & stone fruit.  Sharp carbonation & cloudy.  3.8%

    $

    GLB My Bitter Wife

    Deep gold in colour with incredible aromas of citrus, tropical fruits and mango, My Bitter Wife is an IPA for the serious hop-heads out there. Full bodied, subtle malt notes with a pleasant and balanced bitterness obtained using some Simcoe, Columbus and Centennial hops. 7%

    $

    Muskoka Detour

    A left turn from a normal IPA, dry-hopping it to create a truly sessionable brew with a rewarding aroma, big hop flavours and clean finish. The result is a perfect way to quench your thirst for the unexpected. 4.3%

    $

    Left Field Maris* APA

    Roger Maris made history when he beat Babe Ruth’s home run record in 1961. He played straight, to the point baseball and wasn’t flashy or boastful. He did his job and did it well. Our Pale Ale intends to do the same. Brewed with Maris Otter malt, Maris* is a down to earth session beer made for a day at the ballpark. 4.5%

    $

    CASK: Flying Monkeys Hoptical Illusion with Crystal Hops

    Hoptical Illusion pale ale dry hopped with Crystal hops. 5%

    $

    St. Ambroise Oatmeal Stout

    St-Ambroise Oatmeal Stout’s expert blend of deeply roasted malts. You’ll fall in love with your first sip of this rich brew punctuated by espresso and chocolate notes, topped with a thick, creamy head with just a hint of mocha. 5%

    $

    Sawdust City The Princess Wears Girl Pants

    All dolled up and dressed to kill, The Princess Wears Girl Pants is an 8.5% Belgian Golden, loaded with Motueka, Galaxy and Nelson Sauvin hops.

    $

    Muskoka Summer Weiss

    Naturally hazy by design, the perfect balance of wheat, barley and subtle hopping makes this an intriguingly aromatic, flavourful and sessionable summer wheat beer.

    $

    Barley Days Professor Dunkel Bock

    Fruity, malt sweetness with hints of raisin, medium bodied & crisp.  6%abv

    $

    Schöfferhofer Hefeweizen Grapefruit

    Schofferhofer Grapefruit is the unique combination of sparkling smooth Schofferhofer Hefeweizen with grapefruit flavoring. A refreshing well-rounded taste with tangy character and hints ofsweetness is pleasing to the palate.

    $

    GLB Limp Puppet

    The next in line of great IPAs from GLB at 3.2%. Fantastic hoppy citrus, floral aroma. Taste has good bitterness for a sessionable IPA.

    $

    TODAY'S ROTATING TAPS...

    • GLB Octopus Wants To Fight IPA
    • GLB Pompous Ass (Nitro)
    • GLB/Bryden's Hazelnut Brown Ale
    • Shacklands CyroCitra Sour IPA
    • Side Launch Wheat
    • Sawdust City Skinny Dippin' Stout
    • Amsterdam Bock
    • Godspeed Dortmunder Lager
    • Sierra Neveda Pale Ale

    $

    Local 7 West Coast Session Lager

    This collaboration of 7 of the finest local craft beer bars, Session & brewmaster Sam Corbeil of Sawdust City Brewing An easy drinking, dry, hop-forward Lager . 4.5%

    $

    Great Lakes Golden Horseshoe Lager

    Great Lake’s extended aging process results in an incredibly smooth and refreshing taste with little bitterness or aftertaste. Great for the warm weather or for those desiring a light bodied beer.

    $

    Great Lakes Red Leaf Lager

    Hints of caramel, nuts and toasted malt result in a fully flavoured yet deceptively smooth lager. A well balanced body makes it a perfect year-round beer.

    $

    Great Lakes Crazy Canuck Pale Ale

    Great Lake’s version of a west coast pale ale pushes the boundaries much like the Crazy Canucks of the past. Wildly hoppy aroma with a lingering bitterness complemented by a soft breadly malt flavour.

    $

    Grand River Galt Knife Lager

    This deep gold lager is brewed in the style reminiscent of pre-prohibition beers that were brewed with full bodied malts yet retained a strong hop character in the finish.

    $

    Beau's Lug Tread Organic Kolsch

    Golden-hued, crisp and finely balanced, Lug Tread is Beau’s tribute to the classic beer of Cologne, Germany. Light ale notes complemented by a lager-like crispness.

    $

    Steam Whistle Pilsner

    Handcrafted with all natural ingredients, a premium beer of exceptional quality. Golden in colour with a distinctive hop aroma, the palate is dry, the beer is refreshing and has a clean, crisp finish.

    $

    St. Ambroise Cream Ale

    St-Ambroise Cream Ale boasts a luxurious, thick head thanks to the nitrogen injected into every pint, ist fine bubbles taking the edge off the harsh carbonation found in many North American draft beers.

    $

    Wellington SPA

    Wellington’s most popular beer. A refreshingly smooth pale ale that is deep gold in colour and notably full of flavour. Aroma of caramel and toasted grain followed by a delicate hop aftertaste

    $

    Hacker-Pschorr Edelhel

    With exceptional clarity, Hacker Pschorr Munich is brillant in color with a noble, creamy head and robust flavor.

    $

    Waupoos Cider

    Made from late harvest and European cider apples, Waupoos Cider is semi-sweet and sparkling. Perfectly balanced, it offers a lively body, full fruity flavours and refreshing finish.

    $

    Flying Monkeys BNL

    A collaboration between Flying Monkeys Brewery and The Barenaked Ladies. If you had a million dollars...

    $10099

    ASIAN CALAMARI

    Sesame & asian spice crusted calamari finished with wasabi mayo.

    $1195

    ARTICHOKE AND BRIE

    Spinach & artichoke dip with melted brie, mozz & grilled pita.

    $995

    VENETIAN TOAST

    Vine ripened tomatoes &spinach drizzled with garlic basil olive oil on toasted baguette with mozz.

    $795

    HANDCUT FRIES

    Cut fresh daily Served with Cajun mayo.

    $475

    QUESADILL-EH

    Peameal, pears, candied walnuts, brie & cheddar with our smokey garlic aioli.

    $995

    SMOKED SALMON

    Fresh smoked salmon topped with red onions & capers served with peppercorn goat cheese crostini.

    $995

    SWEET POTATO FRITES

    Crisp sweet potatoes served with our blueberry dijonnaise.

    $525

    GATEAU du CRAB

    Lightly spiced homemade crab gateaus served with our own spicy Thai peanut sauce.

    $895

    WINGS

    Maple-Jack, Hickory Medium, Spicy Thai Peanut, Red-hot, Jerk, Cajun or with attitude. Served with crudite & ask for our FAMOUS Blue Cheese Dip. 1lb

    $1045

    THE BEST DAMN NACHOS… PERIOD!

    Hand ground by Aztec priests multi-coloured tortilla chips, tomatoes, jalapenos, mozz & cheddar served with guac, salsa & sour cream.

    $895

    SOUP du JOUR

    Our soup of the day.

    $495

    NIGEL BENN'S AUNTIE'S JERK CHICKEN WRAP

    Jerk seasoned chicken breast with a mango salsa in a whole-wheat wrap.

    $1095

    CHICKEN PARM SANGWICH

    Parmesan breaded chicken breast with sautéed peppers, 'shrooms &onions in marinara sauce topped with mozz on a toasted kaiser.

    $1395

    THE GREAT CANADIAN

    Chicken breast in a Maple-Jack BBQ sauce topped with 'shrooms, onions, peameal bacon and melted cheddar.

    $1195

    'SHROOMS

    Grilled portobello caps with roasted onions, rocket, brie & candied walnuts on a garlic toasted hoagie.

    $1095

    JUST A BURGER

    A seasoned, 1/2lb homemade burger grilled to your liking… 'nuff said.

    $1195

    BBQ PULLED PORK

    Hand pulled pork in a sweet yet savoury BBQ sauce with grilled onions & peppers & fried leeks on a toasted kaiser.

    $1095

    THE CHEESE STEAK

    Grilled 8oz New York strip on a garlic toasted baguette with sautéed 'shrooms topped with a jalapeño cheddar and a homemade onion ring.

    $1495

    THE CARDINI

    Crisp romaine leaves, homemade Caesar dressing, seasoned croutons, bacon & shaved asiago.

    $750

    THE MAESTRO

    Grilled chicken breast over greens in a lemon-green onion dressing topped with avocado, crumbled blue cheese, bacon & frizzled leeks.

    $1195

    GREENS

    Garden greens with our own mixed berry balsamic vinaigrette topped with red onions, tomatoes & parsnip crisps

    $695

    THE WARM SPINACH

    Baby spinach leaves topped with 'shrooms & prosciutto in a honey balsamic vinaigrette. Finished with brie & candied walnuts.

    $995

    PHAD THAI

    Fresh veggies in a sweet & spicy Asian sauce tossed with egg, rice noodles & nuts.

    $1195

    THE RED DEVIL

    Pulled pork with peppers &onions served on a potato rösti over campfire beans topped with smoky garlic aioli.

    $1495

    SALMON BATARDE

    Delicately poached fresh Atlantic salmon with a lemon butter sauce, green beans almandine & rice.

    $1695

    “FO' SCHNITZEL MY NITZEL”

    Breaded pork cutlet in an herb cream over garlic mash &bacon braised red cabba-cabba.

    $1595

    FROM THE CHIPPY

    Great Lakes Lager battered fillets over hand cut fries & served with own tartar sauce.

    $995

    PESTO LINGUINE

    Bacon, red onions, sun-dried tomatoes & portobello mushrooms in a pesto cream topped with crumbled goat cheese.

    $1395

    CURRY STIRFRY

    Medium spiced Indian style veggie curry over rice & flat bread.

    $1195

    BUTTER CHICKEN

    Roasted Tandoori style chicken breast in a tomato butter sauce, topped with cashews, fresh cilantro & Balti style onions over rice.

    $1495

    MAC & CHEESE &…

    Inquire about today's creation, accompanied by garden greens or The Cardini.

    $1595
     SALADS
    GLB Apocalypse Later Imperial Black IPA

    An Imperial Black IPA that is big and black, loaded with aroma's of coffee, chocolate, roasted malt, citrus, pine and more. Much the same in the taste while finishing very dry and bitter. 9.99%

    $

    Big Rig El Hefe

    True to style Hefeweizen with banana aromas & hints of clove & wheat. Cloudy & refreshing. 4.8%

    $

    Amsterdam Leaf Hop Saison

    Golden orange, medium bodied. Fresh hop bitterness, floral saison notes, touch of fruity yeastiness. 6.4%

    $

    Brewdog Punk IPA

    Light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry. 5.6%

    $

    GLB Pompous Ass Pale Ale

    Hybrid sessionable English Pale Ale with some American style hops.  4.6%

    $

    Octopus Wants To Fight IPA

    Another in a great line of GLB IPAs, this one featuring Mosaic hops.  7%

    $

    Shacklands APA

    A contemporary take on a craft classic, assertively hopped with a distinctive Pacific Northwest hop flavour and aroma from Chinook and Palisade hops. 5%

    $

    GLB Lake Effect IPA

    Tank Ten Series IPA with Citra & Sorachi Ace.  7%

    $

    Amsterdam Stenhouse Porter

    Old world porter brewed with flaked Barley, Dark Crystal & Maris Otter malts.  Full bodies with chocolate & coffee notes. 7%

    $

    NB/Stone City Ales Sons of Sydenham

    Hoppy American wheat ale collab between Stone City Ales & Nickle Brook. 4.7%

    $

    GLB Citraddiction

    Session XPA with Citra hops. 4.4%

    $

    GLB Pumpkin Ale

    Handcrafted with an assortment of specialty malts and hops, a generous amount of pumpkin was directly added into the brew. Combine this with hints of cinnamon, clove, nutmeg and allspice.  5.5%

    $

    GLB Thrust! An IPA

    Designed by NASA scientists, THRUST! is structured to attack you senses. First, it burns into your visual cortex the image of a beer with a deep copper hue topped with a rocky white head. Soon your olfactory bulb should be awoken as the massive dry-hop propels a penetrating aroma of grapefruit, mango, grape, stone fruit and lychee hurling into your forebrain. Resisting the impulse to keep smelling the beer, you pound back a gulp which illicits a poking and prodding of tropical fruit and resin on your taste buds. Your pallet soon succumbs as THRUST! penetrates and perforates, eventually becoming your new reality. 6.5%

    $

    GLB/Bryden's Hazelnut Brown Ale

    This beer was supposed to be about Bryden's. A home away from the brewery for most GLB employees. Instead, we're turning it into a tribute to Wedge the Pug.
    Mostly dog, a wee bit piglet, with a tremendous dose of sloth, and you have Wedge The Pug... Greedy, cute, runty & yes, greedy again, best describes this little ball of greed (did we say that already?). In fact, that greed helped him overcome his runtiness and he was able to die quite portly, unlike his brother Lucky, who died from drinking peracetic acid....but whatever guy... enjoy this Hazelnut Brown Ale from the great minds at GLB & Bryden's on Bloor.
    5%

    $

    Sawdust City Skinny Dippin Stout

    Chocolaty, silky smooth oatmeal stout, this ale was made for those cool Muskoka nights.  Aromas of delicious roasted malt, chocolate and coffee. Made from a blend of 7 different malts. 5.5%

    $

    Great Lakes No Chance With Miranda

    Classic saison: lemon, flowers, spicy Belgian yeast that  hits at white pepper and more coriander, and delicate spicy hop finish. 6%

    $

    Beau's Ellesmere's Regret

    Chocolate marshmallow hemp stout.  Flavours of dark chocolate and cocoa meld with roasty malts and are offset by a scintillating syrupy sweetness and a whisper of vanilla. 5.5%

    $

    Wellington Shangri-La IPA

    An unfiltered American style India Pale Ale with notes of tropical fruit, lemon and pine. Dry hopped with Simcoe, Centennial, Amarillo, and Citra hops for an otherworldly aroma and a distinctively hoppy finish. 6%

    $

    Beau's Kissmeyer Nordic Saison

    bouquet of organic sea buckthorn berries and rosehips, as well an infusion of fresh local rhubarb, for a fruity and distinctively Nordic character.  Medium bitterness along with spicy, floral and fruity aromas, and finishes slightly fruity, tart and crisp. 5.2%

    $

    Berry Manilow

    One off raspberry infused grissette. 4.3%

    $

    GLB Audrey Hopburn

    Belgian IPA. 6.2%

    $

    GLB Karma Citra

    Award winning single hop(Citra) IPA. 6.6%

    $

    Sawdust City Golden Beach Pale Wheat

    Hoppy American Pale Ale, unfiltered and brewed with 50% wheat malt, Using a blend of 4 aromatic hops; summit, mosaic, galaxy & sorachi ace. 4.8%

    $

    Nickel Brook Headstock IPA

    Full bodied & boldly hopped  primarily with nugget hops. 7%

    $

    Sweetgrass Golden Ale

    Unfiltered Belgian-style ale with notes of lemon & a clean dry finish 4.9%

    $

    GLB Chill Winston Grisette

    Citrusy, dry, floral & yeasty.  Great summer farmhouse 3.8%

    $

    Braufactum Roog

    German style smoked wheat beer. 6.3%

    $

    Junction Stationmaster's Stout

    A dry Irish stout with a roasted malt character. 4%

    $

    Nickel Brook Green Light Berliner Weisse

    Tart Berlin style wheat beer.  Hints of  citrus & stone fruit.  Sharp carbonation & cloudy.  3.8%

    $

    GLB My Bitter Wife

    Deep gold in colour with incredible aromas of citrus, tropical fruits and mango, My Bitter Wife is an IPA for the serious hop-heads out there. Full bodied, subtle malt notes with a pleasant and balanced bitterness obtained using some Simcoe, Columbus and Centennial hops. 7%

    $

    Muskoka Detour

    A left turn from a normal IPA, dry-hopping it to create a truly sessionable brew with a rewarding aroma, big hop flavours and clean finish. The result is a perfect way to quench your thirst for the unexpected. 4.3%

    $

    Left Field Maris* APA

    Roger Maris made history when he beat Babe Ruth’s home run record in 1961. He played straight, to the point baseball and wasn’t flashy or boastful. He did his job and did it well. Our Pale Ale intends to do the same. Brewed with Maris Otter malt, Maris* is a down to earth session beer made for a day at the ballpark. 4.5%

    $

    CASK: Flying Monkeys Hoptical Illusion with Crystal Hops

    Hoptical Illusion pale ale dry hopped with Crystal hops. 5%

    $

    St. Ambroise Oatmeal Stout

    St-Ambroise Oatmeal Stout’s expert blend of deeply roasted malts. You’ll fall in love with your first sip of this rich brew punctuated by espresso and chocolate notes, topped with a thick, creamy head with just a hint of mocha. 5%

    $

    Sawdust City The Princess Wears Girl Pants

    All dolled up and dressed to kill, The Princess Wears Girl Pants is an 8.5% Belgian Golden, loaded with Motueka, Galaxy and Nelson Sauvin hops.

    $

    Muskoka Summer Weiss

    Naturally hazy by design, the perfect balance of wheat, barley and subtle hopping makes this an intriguingly aromatic, flavourful and sessionable summer wheat beer.

    $

    Barley Days Professor Dunkel Bock

    Fruity, malt sweetness with hints of raisin, medium bodied & crisp.  6%abv

    $

    Schöfferhofer Hefeweizen Grapefruit

    Schofferhofer Grapefruit is the unique combination of sparkling smooth Schofferhofer Hefeweizen with grapefruit flavoring. A refreshing well-rounded taste with tangy character and hints ofsweetness is pleasing to the palate.

    $

    GLB Limp Puppet

    The next in line of great IPAs from GLB at 3.2%. Fantastic hoppy citrus, floral aroma. Taste has good bitterness for a sessionable IPA.

    $

    TODAY'S ROTATING TAPS...

    • GLB Octopus Wants To Fight IPA
    • GLB Pompous Ass (Nitro)
    • GLB/Bryden's Hazelnut Brown Ale
    • Shacklands CyroCitra Sour IPA
    • Side Launch Wheat
    • Sawdust City Skinny Dippin' Stout
    • Amsterdam Bock
    • Godspeed Dortmunder Lager
    • Sierra Neveda Pale Ale

    $

    Local 7 West Coast Session Lager

    This collaboration of 7 of the finest local craft beer bars, Session & brewmaster Sam Corbeil of Sawdust City Brewing An easy drinking, dry, hop-forward Lager . 4.5%

    $

    Great Lakes Golden Horseshoe Lager

    Great Lake’s extended aging process results in an incredibly smooth and refreshing taste with little bitterness or aftertaste. Great for the warm weather or for those desiring a light bodied beer.

    $

    Great Lakes Red Leaf Lager

    Hints of caramel, nuts and toasted malt result in a fully flavoured yet deceptively smooth lager. A well balanced body makes it a perfect year-round beer.

    $

    Great Lakes Crazy Canuck Pale Ale

    Great Lake’s version of a west coast pale ale pushes the boundaries much like the Crazy Canucks of the past. Wildly hoppy aroma with a lingering bitterness complemented by a soft breadly malt flavour.

    $

    Grand River Galt Knife Lager

    This deep gold lager is brewed in the style reminiscent of pre-prohibition beers that were brewed with full bodied malts yet retained a strong hop character in the finish.

    $

    Beau's Lug Tread Organic Kolsch

    Golden-hued, crisp and finely balanced, Lug Tread is Beau’s tribute to the classic beer of Cologne, Germany. Light ale notes complemented by a lager-like crispness.

    $

    Steam Whistle Pilsner

    Handcrafted with all natural ingredients, a premium beer of exceptional quality. Golden in colour with a distinctive hop aroma, the palate is dry, the beer is refreshing and has a clean, crisp finish.

    $

    St. Ambroise Cream Ale

    St-Ambroise Cream Ale boasts a luxurious, thick head thanks to the nitrogen injected into every pint, ist fine bubbles taking the edge off the harsh carbonation found in many North American draft beers.

    $

    Wellington SPA

    Wellington’s most popular beer. A refreshingly smooth pale ale that is deep gold in colour and notably full of flavour. Aroma of caramel and toasted grain followed by a delicate hop aftertaste

    $

    Hacker-Pschorr Edelhel

    With exceptional clarity, Hacker Pschorr Munich is brillant in color with a noble, creamy head and robust flavor.

    $

    Waupoos Cider

    Made from late harvest and European cider apples, Waupoos Cider is semi-sweet and sparkling. Perfectly balanced, it offers a lively body, full fruity flavours and refreshing finish.

    $

    Flying Monkeys BNL

    A collaboration between Flying Monkeys Brewery and The Barenaked Ladies. If you had a million dollars...

    $10099

    ASIAN CALAMARI

    Sesame & asian spice crusted calamari finished with wasabi mayo.

    $1195

    ARTICHOKE AND BRIE

    Spinach & artichoke dip with melted brie, mozz & grilled pita.

    $995

    VENETIAN TOAST

    Vine ripened tomatoes &spinach drizzled with garlic basil olive oil on toasted baguette with mozz.

    $795

    HANDCUT FRIES

    Cut fresh daily Served with Cajun mayo.

    $475

    QUESADILL-EH

    Peameal, pears, candied walnuts, brie & cheddar with our smokey garlic aioli.

    $995

    SMOKED SALMON

    Fresh smoked salmon topped with red onions & capers served with peppercorn goat cheese crostini.

    $995

    SWEET POTATO FRITES

    Crisp sweet potatoes served with our blueberry dijonnaise.

    $525

    GATEAU du CRAB

    Lightly spiced homemade crab gateaus served with our own spicy Thai peanut sauce.

    $895

    WINGS

    Maple-Jack, Hickory Medium, Spicy Thai Peanut, Red-hot, Jerk, Cajun or with attitude. Served with crudite & ask for our FAMOUS Blue Cheese Dip. 1lb

    $1045

    THE BEST DAMN NACHOS… PERIOD!

    Hand ground by Aztec priests multi-coloured tortilla chips, tomatoes, jalapenos, mozz & cheddar served with guac, salsa & sour cream.

    $895

    SOUP du JOUR

    Our soup of the day.

    $495

    NIGEL BENN'S AUNTIE'S JERK CHICKEN WRAP

    Jerk seasoned chicken breast with a mango salsa in a whole-wheat wrap.

    $1095

    CHICKEN PARM SANGWICH

    Parmesan breaded chicken breast with sautéed peppers, 'shrooms &onions in marinara sauce topped with mozz on a toasted kaiser.

    $1395

    THE GREAT CANADIAN

    Chicken breast in a Maple-Jack BBQ sauce topped with 'shrooms, onions, peameal bacon and melted cheddar.

    $1195

    'SHROOMS

    Grilled portobello caps with roasted onions, rocket, brie & candied walnuts on a garlic toasted hoagie.

    $1095

    JUST A BURGER

    A seasoned, 1/2lb homemade burger grilled to your liking… 'nuff said.

    $1195

    BBQ PULLED PORK

    Hand pulled pork in a sweet yet savoury BBQ sauce with grilled onions & peppers & fried leeks on a toasted kaiser.

    $1095

    THE CHEESE STEAK

    Grilled 8oz New York strip on a garlic toasted baguette with sautéed 'shrooms topped with a jalapeño cheddar and a homemade onion ring.

    $1495

    THE CARDINI

    Crisp romaine leaves, homemade Caesar dressing, seasoned croutons, bacon & shaved asiago.

    $750

    THE MAESTRO

    Grilled chicken breast over greens in a lemon-green onion dressing topped with avocado, crumbled blue cheese, bacon & frizzled leeks.

    $1195

    GREENS

    Garden greens with our own mixed berry balsamic vinaigrette topped with red onions, tomatoes & parsnip crisps

    $695

    THE WARM SPINACH

    Baby spinach leaves topped with 'shrooms & prosciutto in a honey balsamic vinaigrette. Finished with brie & candied walnuts.

    $995

    PHAD THAI

    Fresh veggies in a sweet & spicy Asian sauce tossed with egg, rice noodles & nuts.

    $1195

    THE RED DEVIL

    Pulled pork with peppers &onions served on a potato rösti over campfire beans topped with smoky garlic aioli.

    $1495

    SALMON BATARDE

    Delicately poached fresh Atlantic salmon with a lemon butter sauce, green beans almandine & rice.

    $1695

    “FO' SCHNITZEL MY NITZEL”

    Breaded pork cutlet in an herb cream over garlic mash &bacon braised red cabba-cabba.

    $1595

    FROM THE CHIPPY

    Great Lakes Lager battered fillets over hand cut fries & served with own tartar sauce.

    $995

    PESTO LINGUINE

    Bacon, red onions, sun-dried tomatoes & portobello mushrooms in a pesto cream topped with crumbled goat cheese.

    $1395

    CURRY STIRFRY

    Medium spiced Indian style veggie curry over rice & flat bread.

    $1195

    BUTTER CHICKEN

    Roasted Tandoori style chicken breast in a tomato butter sauce, topped with cashews, fresh cilantro & Balti style onions over rice.

    $1495

    MAC & CHEESE &…

    Inquire about today's creation, accompanied by garden greens or The Cardini.

    $1595
     SANDWICHES
    GLB Apocalypse Later Imperial Black IPA

    An Imperial Black IPA that is big and black, loaded with aroma's of coffee, chocolate, roasted malt, citrus, pine and more. Much the same in the taste while finishing very dry and bitter. 9.99%

    $

    Big Rig El Hefe

    True to style Hefeweizen with banana aromas & hints of clove & wheat. Cloudy & refreshing. 4.8%

    $

    Amsterdam Leaf Hop Saison

    Golden orange, medium bodied. Fresh hop bitterness, floral saison notes, touch of fruity yeastiness. 6.4%

    $

    Brewdog Punk IPA

    Light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry. 5.6%

    $

    GLB Pompous Ass Pale Ale

    Hybrid sessionable English Pale Ale with some American style hops.  4.6%

    $

    Octopus Wants To Fight IPA

    Another in a great line of GLB IPAs, this one featuring Mosaic hops.  7%

    $

    Shacklands APA

    A contemporary take on a craft classic, assertively hopped with a distinctive Pacific Northwest hop flavour and aroma from Chinook and Palisade hops. 5%

    $

    GLB Lake Effect IPA

    Tank Ten Series IPA with Citra & Sorachi Ace.  7%

    $

    Amsterdam Stenhouse Porter

    Old world porter brewed with flaked Barley, Dark Crystal & Maris Otter malts.  Full bodies with chocolate & coffee notes. 7%

    $

    NB/Stone City Ales Sons of Sydenham

    Hoppy American wheat ale collab between Stone City Ales & Nickle Brook. 4.7%

    $

    GLB Citraddiction

    Session XPA with Citra hops. 4.4%

    $

    GLB Pumpkin Ale

    Handcrafted with an assortment of specialty malts and hops, a generous amount of pumpkin was directly added into the brew. Combine this with hints of cinnamon, clove, nutmeg and allspice.  5.5%

    $

    GLB Thrust! An IPA

    Designed by NASA scientists, THRUST! is structured to attack you senses. First, it burns into your visual cortex the image of a beer with a deep copper hue topped with a rocky white head. Soon your olfactory bulb should be awoken as the massive dry-hop propels a penetrating aroma of grapefruit, mango, grape, stone fruit and lychee hurling into your forebrain. Resisting the impulse to keep smelling the beer, you pound back a gulp which illicits a poking and prodding of tropical fruit and resin on your taste buds. Your pallet soon succumbs as THRUST! penetrates and perforates, eventually becoming your new reality. 6.5%

    $

    GLB/Bryden's Hazelnut Brown Ale

    This beer was supposed to be about Bryden's. A home away from the brewery for most GLB employees. Instead, we're turning it into a tribute to Wedge the Pug.
    Mostly dog, a wee bit piglet, with a tremendous dose of sloth, and you have Wedge The Pug... Greedy, cute, runty & yes, greedy again, best describes this little ball of greed (did we say that already?). In fact, that greed helped him overcome his runtiness and he was able to die quite portly, unlike his brother Lucky, who died from drinking peracetic acid....but whatever guy... enjoy this Hazelnut Brown Ale from the great minds at GLB & Bryden's on Bloor.
    5%

    $

    Sawdust City Skinny Dippin Stout

    Chocolaty, silky smooth oatmeal stout, this ale was made for those cool Muskoka nights.  Aromas of delicious roasted malt, chocolate and coffee. Made from a blend of 7 different malts. 5.5%

    $

    Great Lakes No Chance With Miranda

    Classic saison: lemon, flowers, spicy Belgian yeast that  hits at white pepper and more coriander, and delicate spicy hop finish. 6%

    $

    Beau's Ellesmere's Regret

    Chocolate marshmallow hemp stout.  Flavours of dark chocolate and cocoa meld with roasty malts and are offset by a scintillating syrupy sweetness and a whisper of vanilla. 5.5%

    $

    Wellington Shangri-La IPA

    An unfiltered American style India Pale Ale with notes of tropical fruit, lemon and pine. Dry hopped with Simcoe, Centennial, Amarillo, and Citra hops for an otherworldly aroma and a distinctively hoppy finish. 6%

    $

    Beau's Kissmeyer Nordic Saison

    bouquet of organic sea buckthorn berries and rosehips, as well an infusion of fresh local rhubarb, for a fruity and distinctively Nordic character.  Medium bitterness along with spicy, floral and fruity aromas, and finishes slightly fruity, tart and crisp. 5.2%

    $

    Berry Manilow

    One off raspberry infused grissette. 4.3%

    $

    GLB Audrey Hopburn

    Belgian IPA. 6.2%

    $

    GLB Karma Citra

    Award winning single hop(Citra) IPA. 6.6%

    $

    Sawdust City Golden Beach Pale Wheat

    Hoppy American Pale Ale, unfiltered and brewed with 50% wheat malt, Using a blend of 4 aromatic hops; summit, mosaic, galaxy & sorachi ace. 4.8%

    $

    Nickel Brook Headstock IPA

    Full bodied & boldly hopped  primarily with nugget hops. 7%

    $

    Sweetgrass Golden Ale

    Unfiltered Belgian-style ale with notes of lemon & a clean dry finish 4.9%

    $

    GLB Chill Winston Grisette

    Citrusy, dry, floral & yeasty.  Great summer farmhouse 3.8%

    $

    Braufactum Roog

    German style smoked wheat beer. 6.3%

    $

    Junction Stationmaster's Stout

    A dry Irish stout with a roasted malt character. 4%

    $

    Nickel Brook Green Light Berliner Weisse

    Tart Berlin style wheat beer.  Hints of  citrus & stone fruit.  Sharp carbonation & cloudy.  3.8%

    $

    GLB My Bitter Wife

    Deep gold in colour with incredible aromas of citrus, tropical fruits and mango, My Bitter Wife is an IPA for the serious hop-heads out there. Full bodied, subtle malt notes with a pleasant and balanced bitterness obtained using some Simcoe, Columbus and Centennial hops. 7%

    $

    Muskoka Detour

    A left turn from a normal IPA, dry-hopping it to create a truly sessionable brew with a rewarding aroma, big hop flavours and clean finish. The result is a perfect way to quench your thirst for the unexpected. 4.3%

    $

    Left Field Maris* APA

    Roger Maris made history when he beat Babe Ruth’s home run record in 1961. He played straight, to the point baseball and wasn’t flashy or boastful. He did his job and did it well. Our Pale Ale intends to do the same. Brewed with Maris Otter malt, Maris* is a down to earth session beer made for a day at the ballpark. 4.5%

    $

    CASK: Flying Monkeys Hoptical Illusion with Crystal Hops

    Hoptical Illusion pale ale dry hopped with Crystal hops. 5%

    $

    St. Ambroise Oatmeal Stout

    St-Ambroise Oatmeal Stout’s expert blend of deeply roasted malts. You’ll fall in love with your first sip of this rich brew punctuated by espresso and chocolate notes, topped with a thick, creamy head with just a hint of mocha. 5%

    $

    Sawdust City The Princess Wears Girl Pants

    All dolled up and dressed to kill, The Princess Wears Girl Pants is an 8.5% Belgian Golden, loaded with Motueka, Galaxy and Nelson Sauvin hops.

    $

    Muskoka Summer Weiss

    Naturally hazy by design, the perfect balance of wheat, barley and subtle hopping makes this an intriguingly aromatic, flavourful and sessionable summer wheat beer.

    $

    Barley Days Professor Dunkel Bock

    Fruity, malt sweetness with hints of raisin, medium bodied & crisp.  6%abv

    $

    Schöfferhofer Hefeweizen Grapefruit

    Schofferhofer Grapefruit is the unique combination of sparkling smooth Schofferhofer Hefeweizen with grapefruit flavoring. A refreshing well-rounded taste with tangy character and hints ofsweetness is pleasing to the palate.

    $

    GLB Limp Puppet

    The next in line of great IPAs from GLB at 3.2%. Fantastic hoppy citrus, floral aroma. Taste has good bitterness for a sessionable IPA.

    $

    TODAY'S ROTATING TAPS...

    • GLB Octopus Wants To Fight IPA
    • GLB Pompous Ass (Nitro)
    • GLB/Bryden's Hazelnut Brown Ale
    • Shacklands CyroCitra Sour IPA
    • Side Launch Wheat
    • Sawdust City Skinny Dippin' Stout
    • Amsterdam Bock
    • Godspeed Dortmunder Lager
    • Sierra Neveda Pale Ale

    $

    Local 7 West Coast Session Lager

    This collaboration of 7 of the finest local craft beer bars, Session & brewmaster Sam Corbeil of Sawdust City Brewing An easy drinking, dry, hop-forward Lager . 4.5%

    $

    Great Lakes Golden Horseshoe Lager

    Great Lake’s extended aging process results in an incredibly smooth and refreshing taste with little bitterness or aftertaste. Great for the warm weather or for those desiring a light bodied beer.

    $

    Great Lakes Red Leaf Lager

    Hints of caramel, nuts and toasted malt result in a fully flavoured yet deceptively smooth lager. A well balanced body makes it a perfect year-round beer.

    $

    Great Lakes Crazy Canuck Pale Ale

    Great Lake’s version of a west coast pale ale pushes the boundaries much like the Crazy Canucks of the past. Wildly hoppy aroma with a lingering bitterness complemented by a soft breadly malt flavour.

    $

    Grand River Galt Knife Lager

    This deep gold lager is brewed in the style reminiscent of pre-prohibition beers that were brewed with full bodied malts yet retained a strong hop character in the finish.

    $

    Beau's Lug Tread Organic Kolsch

    Golden-hued, crisp and finely balanced, Lug Tread is Beau’s tribute to the classic beer of Cologne, Germany. Light ale notes complemented by a lager-like crispness.

    $

    Steam Whistle Pilsner

    Handcrafted with all natural ingredients, a premium beer of exceptional quality. Golden in colour with a distinctive hop aroma, the palate is dry, the beer is refreshing and has a clean, crisp finish.

    $

    St. Ambroise Cream Ale

    St-Ambroise Cream Ale boasts a luxurious, thick head thanks to the nitrogen injected into every pint, ist fine bubbles taking the edge off the harsh carbonation found in many North American draft beers.

    $

    Wellington SPA

    Wellington’s most popular beer. A refreshingly smooth pale ale that is deep gold in colour and notably full of flavour. Aroma of caramel and toasted grain followed by a delicate hop aftertaste

    $

    Hacker-Pschorr Edelhel

    With exceptional clarity, Hacker Pschorr Munich is brillant in color with a noble, creamy head and robust flavor.

    $

    Waupoos Cider

    Made from late harvest and European cider apples, Waupoos Cider is semi-sweet and sparkling. Perfectly balanced, it offers a lively body, full fruity flavours and refreshing finish.

    $

    Flying Monkeys BNL

    A collaboration between Flying Monkeys Brewery and The Barenaked Ladies. If you had a million dollars...

    $10099

    ASIAN CALAMARI

    Sesame & asian spice crusted calamari finished with wasabi mayo.

    $1195

    ARTICHOKE AND BRIE

    Spinach & artichoke dip with melted brie, mozz & grilled pita.

    $995

    VENETIAN TOAST

    Vine ripened tomatoes &spinach drizzled with garlic basil olive oil on toasted baguette with mozz.

    $795

    HANDCUT FRIES

    Cut fresh daily Served with Cajun mayo.

    $475

    QUESADILL-EH

    Peameal, pears, candied walnuts, brie & cheddar with our smokey garlic aioli.

    $995

    SMOKED SALMON

    Fresh smoked salmon topped with red onions & capers served with peppercorn goat cheese crostini.

    $995

    SWEET POTATO FRITES

    Crisp sweet potatoes served with our blueberry dijonnaise.

    $525

    GATEAU du CRAB

    Lightly spiced homemade crab gateaus served with our own spicy Thai peanut sauce.

    $895

    WINGS

    Maple-Jack, Hickory Medium, Spicy Thai Peanut, Red-hot, Jerk, Cajun or with attitude. Served with crudite & ask for our FAMOUS Blue Cheese Dip. 1lb

    $1045

    THE BEST DAMN NACHOS… PERIOD!

    Hand ground by Aztec priests multi-coloured tortilla chips, tomatoes, jalapenos, mozz & cheddar served with guac, salsa & sour cream.

    $895

    SOUP du JOUR

    Our soup of the day.

    $495

    NIGEL BENN'S AUNTIE'S JERK CHICKEN WRAP

    Jerk seasoned chicken breast with a mango salsa in a whole-wheat wrap.

    $1095

    CHICKEN PARM SANGWICH

    Parmesan breaded chicken breast with sautéed peppers, 'shrooms &onions in marinara sauce topped with mozz on a toasted kaiser.

    $1395

    THE GREAT CANADIAN

    Chicken breast in a Maple-Jack BBQ sauce topped with 'shrooms, onions, peameal bacon and melted cheddar.

    $1195

    'SHROOMS

    Grilled portobello caps with roasted onions, rocket, brie & candied walnuts on a garlic toasted hoagie.

    $1095

    JUST A BURGER

    A seasoned, 1/2lb homemade burger grilled to your liking… 'nuff said.

    $1195

    BBQ PULLED PORK

    Hand pulled pork in a sweet yet savoury BBQ sauce with grilled onions & peppers & fried leeks on a toasted kaiser.

    $1095

    THE CHEESE STEAK

    Grilled 8oz New York strip on a garlic toasted baguette with sautéed 'shrooms topped with a jalapeño cheddar and a homemade onion ring.

    $1495

    THE CARDINI

    Crisp romaine leaves, homemade Caesar dressing, seasoned croutons, bacon & shaved asiago.

    $750

    THE MAESTRO

    Grilled chicken breast over greens in a lemon-green onion dressing topped with avocado, crumbled blue cheese, bacon & frizzled leeks.

    $1195

    GREENS

    Garden greens with our own mixed berry balsamic vinaigrette topped with red onions, tomatoes & parsnip crisps

    $695

    THE WARM SPINACH

    Baby spinach leaves topped with 'shrooms & prosciutto in a honey balsamic vinaigrette. Finished with brie & candied walnuts.

    $995

    PHAD THAI

    Fresh veggies in a sweet & spicy Asian sauce tossed with egg, rice noodles & nuts.

    $1195

    THE RED DEVIL

    Pulled pork with peppers &onions served on a potato rösti over campfire beans topped with smoky garlic aioli.

    $1495

    SALMON BATARDE

    Delicately poached fresh Atlantic salmon with a lemon butter sauce, green beans almandine & rice.

    $1695

    “FO' SCHNITZEL MY NITZEL”

    Breaded pork cutlet in an herb cream over garlic mash &bacon braised red cabba-cabba.

    $1595

    FROM THE CHIPPY

    Great Lakes Lager battered fillets over hand cut fries & served with own tartar sauce.

    $995

    PESTO LINGUINE

    Bacon, red onions, sun-dried tomatoes & portobello mushrooms in a pesto cream topped with crumbled goat cheese.

    $1395

    CURRY STIRFRY

    Medium spiced Indian style veggie curry over rice & flat bread.

    $1195

    BUTTER CHICKEN

    Roasted Tandoori style chicken breast in a tomato butter sauce, topped with cashews, fresh cilantro & Balti style onions over rice.

    $1495

    MAC & CHEESE &…

    Inquire about today's creation, accompanied by garden greens or The Cardini.

    $1595
     ENTREES
    GLB Apocalypse Later Imperial Black IPA

    An Imperial Black IPA that is big and black, loaded with aroma's of coffee, chocolate, roasted malt, citrus, pine and more. Much the same in the taste while finishing very dry and bitter. 9.99%

    $

    Big Rig El Hefe

    True to style Hefeweizen with banana aromas & hints of clove & wheat. Cloudy & refreshing. 4.8%

    $

    Amsterdam Leaf Hop Saison

    Golden orange, medium bodied. Fresh hop bitterness, floral saison notes, touch of fruity yeastiness. 6.4%

    $

    Brewdog Punk IPA

    Light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry. 5.6%

    $

    GLB Pompous Ass Pale Ale

    Hybrid sessionable English Pale Ale with some American style hops.  4.6%

    $

    Octopus Wants To Fight IPA

    Another in a great line of GLB IPAs, this one featuring Mosaic hops.  7%

    $

    Shacklands APA

    A contemporary take on a craft classic, assertively hopped with a distinctive Pacific Northwest hop flavour and aroma from Chinook and Palisade hops. 5%

    $

    GLB Lake Effect IPA

    Tank Ten Series IPA with Citra & Sorachi Ace.  7%

    $

    Amsterdam Stenhouse Porter

    Old world porter brewed with flaked Barley, Dark Crystal & Maris Otter malts.  Full bodies with chocolate & coffee notes. 7%

    $

    NB/Stone City Ales Sons of Sydenham

    Hoppy American wheat ale collab between Stone City Ales & Nickle Brook. 4.7%

    $

    GLB Citraddiction

    Session XPA with Citra hops. 4.4%

    $

    GLB Pumpkin Ale

    Handcrafted with an assortment of specialty malts and hops, a generous amount of pumpkin was directly added into the brew. Combine this with hints of cinnamon, clove, nutmeg and allspice.  5.5%

    $

    GLB Thrust! An IPA

    Designed by NASA scientists, THRUST! is structured to attack you senses. First, it burns into your visual cortex the image of a beer with a deep copper hue topped with a rocky white head. Soon your olfactory bulb should be awoken as the massive dry-hop propels a penetrating aroma of grapefruit, mango, grape, stone fruit and lychee hurling into your forebrain. Resisting the impulse to keep smelling the beer, you pound back a gulp which illicits a poking and prodding of tropical fruit and resin on your taste buds. Your pallet soon succumbs as THRUST! penetrates and perforates, eventually becoming your new reality. 6.5%

    $

    GLB/Bryden's Hazelnut Brown Ale

    This beer was supposed to be about Bryden's. A home away from the brewery for most GLB employees. Instead, we're turning it into a tribute to Wedge the Pug.
    Mostly dog, a wee bit piglet, with a tremendous dose of sloth, and you have Wedge The Pug... Greedy, cute, runty & yes, greedy again, best describes this little ball of greed (did we say that already?). In fact, that greed helped him overcome his runtiness and he was able to die quite portly, unlike his brother Lucky, who died from drinking peracetic acid....but whatever guy... enjoy this Hazelnut Brown Ale from the great minds at GLB & Bryden's on Bloor.
    5%

    $

    Sawdust City Skinny Dippin Stout

    Chocolaty, silky smooth oatmeal stout, this ale was made for those cool Muskoka nights.  Aromas of delicious roasted malt, chocolate and coffee. Made from a blend of 7 different malts. 5.5%

    $

    Great Lakes No Chance With Miranda

    Classic saison: lemon, flowers, spicy Belgian yeast that  hits at white pepper and more coriander, and delicate spicy hop finish. 6%

    $

    Beau's Ellesmere's Regret

    Chocolate marshmallow hemp stout.  Flavours of dark chocolate and cocoa meld with roasty malts and are offset by a scintillating syrupy sweetness and a whisper of vanilla. 5.5%

    $

    Wellington Shangri-La IPA

    An unfiltered American style India Pale Ale with notes of tropical fruit, lemon and pine. Dry hopped with Simcoe, Centennial, Amarillo, and Citra hops for an otherworldly aroma and a distinctively hoppy finish. 6%

    $

    Beau's Kissmeyer Nordic Saison

    bouquet of organic sea buckthorn berries and rosehips, as well an infusion of fresh local rhubarb, for a fruity and distinctively Nordic character.  Medium bitterness along with spicy, floral and fruity aromas, and finishes slightly fruity, tart and crisp. 5.2%

    $

    Berry Manilow

    One off raspberry infused grissette. 4.3%

    $

    GLB Audrey Hopburn

    Belgian IPA. 6.2%

    $

    GLB Karma Citra

    Award winning single hop(Citra) IPA. 6.6%

    $

    Sawdust City Golden Beach Pale Wheat

    Hoppy American Pale Ale, unfiltered and brewed with 50% wheat malt, Using a blend of 4 aromatic hops; summit, mosaic, galaxy & sorachi ace. 4.8%

    $

    Nickel Brook Headstock IPA

    Full bodied & boldly hopped  primarily with nugget hops. 7%

    $

    Sweetgrass Golden Ale

    Unfiltered Belgian-style ale with notes of lemon & a clean dry finish 4.9%

    $

    GLB Chill Winston Grisette

    Citrusy, dry, floral & yeasty.  Great summer farmhouse 3.8%

    $

    Braufactum Roog

    German style smoked wheat beer. 6.3%

    $

    Junction Stationmaster's Stout

    A dry Irish stout with a roasted malt character. 4%

    $

    Nickel Brook Green Light Berliner Weisse

    Tart Berlin style wheat beer.  Hints of  citrus & stone fruit.  Sharp carbonation & cloudy.  3.8%

    $

    GLB My Bitter Wife

    Deep gold in colour with incredible aromas of citrus, tropical fruits and mango, My Bitter Wife is an IPA for the serious hop-heads out there. Full bodied, subtle malt notes with a pleasant and balanced bitterness obtained using some Simcoe, Columbus and Centennial hops. 7%

    $

    Muskoka Detour

    A left turn from a normal IPA, dry-hopping it to create a truly sessionable brew with a rewarding aroma, big hop flavours and clean finish. The result is a perfect way to quench your thirst for the unexpected. 4.3%

    $

    Left Field Maris* APA

    Roger Maris made history when he beat Babe Ruth’s home run record in 1961. He played straight, to the point baseball and wasn’t flashy or boastful. He did his job and did it well. Our Pale Ale intends to do the same. Brewed with Maris Otter malt, Maris* is a down to earth session beer made for a day at the ballpark. 4.5%

    $

    CASK: Flying Monkeys Hoptical Illusion with Crystal Hops

    Hoptical Illusion pale ale dry hopped with Crystal hops. 5%

    $

    St. Ambroise Oatmeal Stout

    St-Ambroise Oatmeal Stout’s expert blend of deeply roasted malts. You’ll fall in love with your first sip of this rich brew punctuated by espresso and chocolate notes, topped with a thick, creamy head with just a hint of mocha. 5%

    $

    Sawdust City The Princess Wears Girl Pants

    All dolled up and dressed to kill, The Princess Wears Girl Pants is an 8.5% Belgian Golden, loaded with Motueka, Galaxy and Nelson Sauvin hops.

    $

    Muskoka Summer Weiss

    Naturally hazy by design, the perfect balance of wheat, barley and subtle hopping makes this an intriguingly aromatic, flavourful and sessionable summer wheat beer.

    $

    Barley Days Professor Dunkel Bock

    Fruity, malt sweetness with hints of raisin, medium bodied & crisp.  6%abv

    $

    Schöfferhofer Hefeweizen Grapefruit

    Schofferhofer Grapefruit is the unique combination of sparkling smooth Schofferhofer Hefeweizen with grapefruit flavoring. A refreshing well-rounded taste with tangy character and hints ofsweetness is pleasing to the palate.

    $

    GLB Limp Puppet

    The next in line of great IPAs from GLB at 3.2%. Fantastic hoppy citrus, floral aroma. Taste has good bitterness for a sessionable IPA.

    $

    TODAY'S ROTATING TAPS...

    • GLB Octopus Wants To Fight IPA
    • GLB Pompous Ass (Nitro)
    • GLB/Bryden's Hazelnut Brown Ale
    • Shacklands CyroCitra Sour IPA
    • Side Launch Wheat
    • Sawdust City Skinny Dippin' Stout
    • Amsterdam Bock
    • Godspeed Dortmunder Lager
    • Sierra Neveda Pale Ale

    $

    Local 7 West Coast Session Lager

    This collaboration of 7 of the finest local craft beer bars, Session & brewmaster Sam Corbeil of Sawdust City Brewing An easy drinking, dry, hop-forward Lager . 4.5%

    $

    Great Lakes Golden Horseshoe Lager

    Great Lake’s extended aging process results in an incredibly smooth and refreshing taste with little bitterness or aftertaste. Great for the warm weather or for those desiring a light bodied beer.

    $

    Great Lakes Red Leaf Lager

    Hints of caramel, nuts and toasted malt result in a fully flavoured yet deceptively smooth lager. A well balanced body makes it a perfect year-round beer.

    $

    Great Lakes Crazy Canuck Pale Ale

    Great Lake’s version of a west coast pale ale pushes the boundaries much like the Crazy Canucks of the past. Wildly hoppy aroma with a lingering bitterness complemented by a soft breadly malt flavour.

    $

    Grand River Galt Knife Lager

    This deep gold lager is brewed in the style reminiscent of pre-prohibition beers that were brewed with full bodied malts yet retained a strong hop character in the finish.

    $

    Beau's Lug Tread Organic Kolsch

    Golden-hued, crisp and finely balanced, Lug Tread is Beau’s tribute to the classic beer of Cologne, Germany. Light ale notes complemented by a lager-like crispness.

    $

    Steam Whistle Pilsner

    Handcrafted with all natural ingredients, a premium beer of exceptional quality. Golden in colour with a distinctive hop aroma, the palate is dry, the beer is refreshing and has a clean, crisp finish.

    $

    St. Ambroise Cream Ale

    St-Ambroise Cream Ale boasts a luxurious, thick head thanks to the nitrogen injected into every pint, ist fine bubbles taking the edge off the harsh carbonation found in many North American draft beers.

    $

    Wellington SPA

    Wellington’s most popular beer. A refreshingly smooth pale ale that is deep gold in colour and notably full of flavour. Aroma of caramel and toasted grain followed by a delicate hop aftertaste

    $

    Hacker-Pschorr Edelhel

    With exceptional clarity, Hacker Pschorr Munich is brillant in color with a noble, creamy head and robust flavor.

    $

    Waupoos Cider

    Made from late harvest and European cider apples, Waupoos Cider is semi-sweet and sparkling. Perfectly balanced, it offers a lively body, full fruity flavours and refreshing finish.

    $

    Flying Monkeys BNL

    A collaboration between Flying Monkeys Brewery and The Barenaked Ladies. If you had a million dollars...

    $10099

    ASIAN CALAMARI

    Sesame & asian spice crusted calamari finished with wasabi mayo.

    $1195

    ARTICHOKE AND BRIE

    Spinach & artichoke dip with melted brie, mozz & grilled pita.

    $995

    VENETIAN TOAST

    Vine ripened tomatoes &spinach drizzled with garlic basil olive oil on toasted baguette with mozz.

    $795

    HANDCUT FRIES

    Cut fresh daily Served with Cajun mayo.

    $475

    QUESADILL-EH

    Peameal, pears, candied walnuts, brie & cheddar with our smokey garlic aioli.

    $995

    SMOKED SALMON

    Fresh smoked salmon topped with red onions & capers served with peppercorn goat cheese crostini.

    $995

    SWEET POTATO FRITES

    Crisp sweet potatoes served with our blueberry dijonnaise.

    $525

    GATEAU du CRAB

    Lightly spiced homemade crab gateaus served with our own spicy Thai peanut sauce.

    $895

    WINGS

    Maple-Jack, Hickory Medium, Spicy Thai Peanut, Red-hot, Jerk, Cajun or with attitude. Served with crudite & ask for our FAMOUS Blue Cheese Dip. 1lb

    $1045

    THE BEST DAMN NACHOS… PERIOD!

    Hand ground by Aztec priests multi-coloured tortilla chips, tomatoes, jalapenos, mozz & cheddar served with guac, salsa & sour cream.

    $895

    SOUP du JOUR

    Our soup of the day.

    $495

    NIGEL BENN'S AUNTIE'S JERK CHICKEN WRAP

    Jerk seasoned chicken breast with a mango salsa in a whole-wheat wrap.

    $1095

    CHICKEN PARM SANGWICH

    Parmesan breaded chicken breast with sautéed peppers, 'shrooms &onions in marinara sauce topped with mozz on a toasted kaiser.

    $1395

    THE GREAT CANADIAN

    Chicken breast in a Maple-Jack BBQ sauce topped with 'shrooms, onions, peameal bacon and melted cheddar.

    $1195

    'SHROOMS

    Grilled portobello caps with roasted onions, rocket, brie & candied walnuts on a garlic toasted hoagie.

    $1095

    JUST A BURGER

    A seasoned, 1/2lb homemade burger grilled to your liking… 'nuff said.

    $1195

    BBQ PULLED PORK

    Hand pulled pork in a sweet yet savoury BBQ sauce with grilled onions & peppers & fried leeks on a toasted kaiser.

    $1095

    THE CHEESE STEAK

    Grilled 8oz New York strip on a garlic toasted baguette with sautéed 'shrooms topped with a jalapeño cheddar and a homemade onion ring.

    $1495

    THE CARDINI

    Crisp romaine leaves, homemade Caesar dressing, seasoned croutons, bacon & shaved asiago.

    $750

    THE MAESTRO

    Grilled chicken breast over greens in a lemon-green onion dressing topped with avocado, crumbled blue cheese, bacon & frizzled leeks.

    $1195

    GREENS

    Garden greens with our own mixed berry balsamic vinaigrette topped with red onions, tomatoes & parsnip crisps

    $695

    THE WARM SPINACH

    Baby spinach leaves topped with 'shrooms & prosciutto in a honey balsamic vinaigrette. Finished with brie & candied walnuts.

    $995

    PHAD THAI

    Fresh veggies in a sweet & spicy Asian sauce tossed with egg, rice noodles & nuts.

    $1195

    THE RED DEVIL

    Pulled pork with peppers &onions served on a potato rösti over campfire beans topped with smoky garlic aioli.

    $1495

    SALMON BATARDE

    Delicately poached fresh Atlantic salmon with a lemon butter sauce, green beans almandine & rice.

    $1695

    “FO' SCHNITZEL MY NITZEL”

    Breaded pork cutlet in an herb cream over garlic mash &bacon braised red cabba-cabba.

    $1595

    FROM THE CHIPPY

    Great Lakes Lager battered fillets over hand cut fries & served with own tartar sauce.

    $995

    PESTO LINGUINE

    Bacon, red onions, sun-dried tomatoes & portobello mushrooms in a pesto cream topped with crumbled goat cheese.

    $1395

    CURRY STIRFRY

    Medium spiced Indian style veggie curry over rice & flat bread.

    $1195

    BUTTER CHICKEN

    Roasted Tandoori style chicken breast in a tomato butter sauce, topped with cashews, fresh cilantro & Balti style onions over rice.

    $1495

    MAC & CHEESE &…

    Inquire about today's creation, accompanied by garden greens or The Cardini.

    $1595

    Contact

    2455 Bloor Street West,
    Bloor West Village, ON M6S 1P7

    (416) 760-8069

    info@brydens.ca

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    Hours

    Monday - Sunday
    12:00 pm - 2:00 am

    Copyright © 2022 Bryden's Bloor West Village Inc. All Rights Reserved.